holiday sweets (belated)
Posted: January 11th, 2011 | Author: allison | Filed under: cookbook, recipe | Tags: american food, bakery, baking, cake, chocolate, cookie, cookies, cupcakes, dessert, sweet, sweets | 2 Comments »
the best part about the holidays? the massive amounts of delicious desserts.
carrot cake mini cupcakes adapted from food & wine’s january 2010 issue
“honeymoon cake” with grand marnier (from my aunt maria)
my aunt alida’s famous annual cookie plate (including, but not limited to, cardamom crisps, chewy ginger cookies, linzer cookies, chocolate mint cookies and lemon cookies)
coconut sandwich cookies from martha stewart cookies
a festive pumpkin log
my personal (new) favorite cookie of the year: toffee millionaires from martha stewart
gooey chocolate butter cookies from paula deen (not a favorite – these tasted a little bit like cakey prepacked brownies)
After reading your post, I am so disappointed that the snow ruined our 2010 exhange! I am going ot have to make the toffee millionaires myself – they look amazing!
I agree with the gooey choc butter cookies…I made them too. Day 1 and day 2 = delish, but after that they just tasted like stale cake.
[...] This post was mentioned on Twitter by The Recipe Club. The Recipe Club said: RT @sweetsaltything: http://j.mp/fKYxyZ for all of the sweet tooths…gotta love #cookies [...]