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	<title>Comments for </title>
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	<link>http://www.sweetsaltythings.com</link>
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		<title>Comment on lovin spoonfuls: the valentine&#8217;s gift shop and&#8230;the bent spoon by Meister @ The Nervous Cook</title>
		<link>http://www.sweetsaltythings.com/2012/02/13/lovin-spoonfuls-the-valentines-gift-shop-and-the-bent-spoon/comment-page-1/#comment-1183</link>
		<dc:creator>Meister @ The Nervous Cook</dc:creator>
		<pubDate>Tue, 14 Feb 2012 13:24:09 +0000</pubDate>
		<guid isPermaLink="false">http://www.sweetsaltythings.com/?p=3426#comment-1183</guid>
		<description>This place sounds like a total gem. &quot;Fig-nificant Other!&quot; Wish I had some of that to give to my main squeeze today…</description>
		<content:encoded><![CDATA[<p>This place sounds like a total gem. &#8220;Fig-nificant Other!&#8221; Wish I had some of that to give to my main squeeze today…</p>
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	<item>
		<title>Comment on recipe: slow-cooker pulled pork by allison</title>
		<link>http://www.sweetsaltythings.com/2011/03/03/slow-cooker-pulled-pork/comment-page-1/#comment-517</link>
		<dc:creator>allison</dc:creator>
		<pubDate>Tue, 05 Jul 2011 17:40:27 +0000</pubDate>
		<guid isPermaLink="false">http://www.sweetsaltythings.com/?p=1887#comment-517</guid>
		<description>thanks, kim! let me know how it turns out! i hope you guys have a great trip!!</description>
		<content:encoded><![CDATA[<p>thanks, kim! let me know how it turns out! i hope you guys have a great trip!!</p>
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		<title>Comment on recipe: slow-cooker pulled pork by kim kiser</title>
		<link>http://www.sweetsaltythings.com/2011/03/03/slow-cooker-pulled-pork/comment-page-1/#comment-516</link>
		<dc:creator>kim kiser</dc:creator>
		<pubDate>Tue, 05 Jul 2011 17:23:41 +0000</pubDate>
		<guid isPermaLink="false">http://www.sweetsaltythings.com/?p=1887#comment-516</guid>
		<description>hi allison!!! i&#039;m going to make this recipe for our vacation to the cabin! i&#039;ll make sure i tell jen it was from your blog!</description>
		<content:encoded><![CDATA[<p>hi allison!!! i&#8217;m going to make this recipe for our vacation to the cabin! i&#8217;ll make sure i tell jen it was from your blog!</p>
]]></content:encoded>
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		<title>Comment on recipe: new york style crumb cake by Richard Renzulli</title>
		<link>http://www.sweetsaltythings.com/2011/06/15/recipe-new-york-style-crumb-cake-from-baked-explorations/comment-page-1/#comment-497</link>
		<dc:creator>Richard Renzulli</dc:creator>
		<pubDate>Thu, 16 Jun 2011 20:27:24 +0000</pubDate>
		<guid isPermaLink="false">http://www.sweetsaltythings.com/?p=2597#comment-497</guid>
		<description>This was better than the classic bakery stuff.  The cake was so fresh and yummy!</description>
		<content:encoded><![CDATA[<p>This was better than the classic bakery stuff.  The cake was so fresh and yummy!</p>
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		<title>Comment on recipe: new york style crumb cake by Audrey</title>
		<link>http://www.sweetsaltythings.com/2011/06/15/recipe-new-york-style-crumb-cake-from-baked-explorations/comment-page-1/#comment-496</link>
		<dc:creator>Audrey</dc:creator>
		<pubDate>Thu, 16 Jun 2011 00:26:26 +0000</pubDate>
		<guid isPermaLink="false">http://www.sweetsaltythings.com/?p=2597#comment-496</guid>
		<description>Yum! Agreed, crumb cake is a top weekend breakfast choice. I will definitely make this!</description>
		<content:encoded><![CDATA[<p>Yum! Agreed, crumb cake is a top weekend breakfast choice. I will definitely make this!</p>
]]></content:encoded>
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		<title>Comment on sweet, sweet, sweet potato biscuits by Audrey</title>
		<link>http://www.sweetsaltythings.com/2011/05/10/sweet-sweet-sweet-potato-biscuits/comment-page-1/#comment-468</link>
		<dc:creator>Audrey</dc:creator>
		<pubDate>Wed, 11 May 2011 01:12:43 +0000</pubDate>
		<guid isPermaLink="false">http://www.sweetsaltythings.com/?p=2379#comment-468</guid>
		<description>mmm....these were so good. I&#039;m not a ham lover, but having it on top of these biscuits was another story.</description>
		<content:encoded><![CDATA[<p>mmm&#8230;.these were so good. I&#8217;m not a ham lover, but having it on top of these biscuits was another story.</p>
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		<title>Comment on paris: part 2 (bistro best) by Richard</title>
		<link>http://www.sweetsaltythings.com/2011/05/04/paris-part-2-bistro-best/comment-page-1/#comment-387</link>
		<dc:creator>Richard</dc:creator>
		<pubDate>Wed, 04 May 2011 18:25:19 +0000</pubDate>
		<guid isPermaLink="false">http://www.sweetsaltythings.com/?p=2331#comment-387</guid>
		<description>The haricot vert salad at Bistro Allard is my favorite food right after pork fried rice.</description>
		<content:encoded><![CDATA[<p>The haricot vert salad at Bistro Allard is my favorite food right after pork fried rice.</p>
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		<title>Comment on istanbul, turkey: part 2 (on the street) by Michael</title>
		<link>http://www.sweetsaltythings.com/2011/04/08/istanbul-turkey-part-2-on-the-street/comment-page-1/#comment-366</link>
		<dc:creator>Michael</dc:creator>
		<pubDate>Thu, 14 Apr 2011 21:15:05 +0000</pubDate>
		<guid isPermaLink="false">http://www.sweetsaltythings.com/?p=2144#comment-366</guid>
		<description>Fried honeyed puffs are my absolute favorite Turkish treat referred to as loukoumades in Greek.  Particularly with a nice cup of sahlep if you are craving a sugar overload.  Sahlep is as close to Christmas as you can get in a Muslim country, btw.</description>
		<content:encoded><![CDATA[<p>Fried honeyed puffs are my absolute favorite Turkish treat referred to as loukoumades in Greek.  Particularly with a nice cup of sahlep if you are craving a sugar overload.  Sahlep is as close to Christmas as you can get in a Muslim country, btw.</p>
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		<title>Comment on istanbul, turkey: part 1 by Audrey</title>
		<link>http://www.sweetsaltythings.com/2011/04/04/istanbul-turkey-part-1/comment-page-1/#comment-354</link>
		<dc:creator>Audrey</dc:creator>
		<pubDate>Tue, 05 Apr 2011 23:46:54 +0000</pubDate>
		<guid isPermaLink="false">http://www.sweetsaltythings.com/?p=2122#comment-354</guid>
		<description>Wow! those photos make me crave Turkish food right now.</description>
		<content:encoded><![CDATA[<p>Wow! those photos make me crave Turkish food right now.</p>
]]></content:encoded>
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		<title>Comment on istanbul, turkey: part 1 by Richard</title>
		<link>http://www.sweetsaltythings.com/2011/04/04/istanbul-turkey-part-1/comment-page-1/#comment-353</link>
		<dc:creator>Richard</dc:creator>
		<pubDate>Tue, 05 Apr 2011 13:33:58 +0000</pubDate>
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		<description>Never knew Turkey was this delicious! Mmm.</description>
		<content:encoded><![CDATA[<p>Never knew Turkey was this delicious! Mmm.</p>
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